June Chef’s Choices at The Bluebell Chester

This month, our talented chefs at The Bluebell Chester have crafted a menu of delightful dishes to tantalise your taste buds. From delicate seabass to bold Cajun flavours, there’s something for everyone to enjoy. Here’s what’s on offer this June:

Pan Fried Seabass – £8.95

Delicately seared seabass served atop tender roasted broccolini. Perfectly cooked for a light yet satisfying dish.
Dietary options: DF, GF

Hoisin Pork Belly Skewers – £7.25

Enjoy slow-roasted pork belly skewers glazed with a rich, savory-sweet hoisin sauce. Caramelised to perfection for a burst of flavor in every bite.
Dietary options: DF

Cajun Corn Ribs – £6.25

A bold vegetarian treat! Cajun-spiced corn ribs, charred and brushed with garlic and honey butter for a smoky, sweet finish.
Dietary options: GF, V

Whether you’re stopping by for a light bite or a full dining experience, these chef’s specials are perfect for celebrating the flavors of the season. Don’t forget to pair your meal with one of our signature cocktails or a glass of wine from our carefully curated selection.

Book your table now to enjoy these limited-time dishes! You can reserve your spot online or call us at 01244 401014.

We can’t wait to welcome you!